Celebrate Thanksgiving!
Special Thanksgiving Offerings
Traditional Turkey Dinner
The Fort's Traditional Turkey Dinner is served with buttery mashed potatoes, fire-roasted maple yams, sausage apple stuffing, green bean casserole, cranberry relish and brandied pumpkin pie for dessert
Adult: $55 | Child 12 & Under: $32
The Fort's Limited Menu
William Bent's Buffalo Tenderloin Filet Mignon $90
The most tender of all. Enjoy an 8-ounce buffalo filet with seasonal vegetables and Fort potatoes.
14-ounce Colorado Natural Beef NY Strip Steak $59
The marbling speaks for itself, tender, and rich with flavor! Served with seasonal vegetables and Fort potatoes.
Colorado Prime Beef Ribeye $79
You will savor every juicy bite of this certified 16-ounce certified prime beef ribeye. Served with seasonal vegetables and mashed potatoes.
Colorado Natural Beef Filet Mignon $72
An 8-ounce center cut beef filet grilled to perfection, served with seasonal vegetables and Fort potatoes.
William Bent's Grilled Quail $45
Two teriyaki marinated quail served with Montana Wild Huckleberry Preserves, seasonal vegetables, and Fort potatoes.
The Fort's Game Plate $79
Our most popular dish! A venison chop, buffalo sirloin, and a grilled teriyaki quail. Served with seasonal vegetables, Fort potatoes and Montana Huckleberry Preserves
A fish dish - to be determined
A vegetarian dish - to be determined
All the above meals include our Fort Garden Salad and freshly baked bread.