New Years Eve Special

New Years Eve Special

Ring in the New Year at The Fort!

First Course – The Fort’s dinner salad and freshly baked breads.

    Entrée – Your choice of

6oz Buffalo Fillet Au Poivre $58 | $70 with Prosecco

or

8oz Buttery Lobster Tail $60 | $72 with Prosecco

            Dessert – Slice of Bobbie Chaim's Famous Cheesecake   

(Does not include tax and gratuity)