Valentine's Day Special
Valentine's Day Special
Fort Signature Salad
Mixed greens topped with pickled ginger, diced jicama, and toasted pepitas, served with your choice of dressing.
Includes fresh bread and pumpkin walnut muffins.
Entree
Sink your teeth into our succulent 5-ounce Buffalo Sirloin with a brown sugar and Dixon Red Chile Dry Rub, grilled to perfection, paired with a 4-ounce Lobster Tail, brushed with butter, served with buttery mashed potatoes and our seasonal vegetable.
Dessert
A slice of Chile Chocolate and Bourbon Cake
$65 Per Person
Available February 14th-16th.
Regular menu will be available.